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Interviews

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  • On 4 December David Lin, Senior Writer of Car Guide, gave a presentation at a lunch arranged by the Automotive committee. Lin provided a comprehensive breakdown of sales in various automotive segments ...

  • The ECCT's 2013 Christmas lunch, held directly after the chamber's AGM, had a distinctive pan-European flavour. The programme featured some old favourites but also a few new items from different parts ...

  • On 2 December the ECCT's Cosmetics committee hosted a lunch featuring guest speaker Josephine Cheng, Senior Director for Yahoo! Shopping Mall. Cheng spoke about trends in mobile commerce.

  • On 29 November the ECCT held its Annual General Meeting. At the meeting ECCT members voted in new boards of directors and supervisors for 2014. The boards will serve a one-year term. Giuseppe Izzo, Ge ...

  • On 22 November Dr Lee Hong-Yuan, Minister of the Ministry of Interior was the guest speaker at an ECCT Premium Event lunch. Lee spoke about Taiwan's experience in planning for a coping with climate ch ...

  • Tainan, 21 November – The European Chamber of Commerce Taiwan's (ECCT) Low Carbon Initiative (LCI) today co-hosted the 2013 Tainan-Europe Low Carbon City Conference together with the Tainan city gover ...

  • ECCT CEO Freddie Hoeglund, led a delegation from the European Business Organisation's (EBO) World Wide Network to Yangon, Myanmar from 13-15 November. The EBO meetings coincided with the EU-Myanmar Ta ...

  • On 13 November the ECCT participated in a full-day seminar on bus safety arranged by the Ministry of Transportation and Communication (MoTC). At the event, Chen Yen-po, Secretary General of the MoTC g ...

  • On 7 November, the ECCT's 2014 Position Papers were officially released at a Premium Event lunch. On behalf of the chamber, ECCT Chairman Giuseppe Izzo handed over a copy of the papers to the governme ...

  • On 29 October, the ECCT and the Hungarian Trade Office in Taiwan jointly hosted a special lunch to introduce Hungarian wine, traditional music and dance with guest speaker Helga Gal, Wine and Gastrono ...